AMERICAN
Selection of Chilled Juices
Local and Seasonally Inspired Fruit
Freshly Made Bakeries and Local Specialties
including Gluten Free Options
Greek Yogurt Accompanied by Seasonal Compote and Granola
Scrambled Cage Free Eggs with Spring Onions
All Natural Bacon
Crisp Skillet Potatoes
Coffees and Tazo Tea Selection
$48 Per Guest
Breakfast Buffet
MAKE IT HEALTHY
Fresh Orange, Grapefruit and Cranberry Juices
Local and Seasonally Inspired Fruit and Berries
Bran Muffins, and Whole Wheat Croissants
Greek Yogurt with Seasonal Toppings and Gluten Free Granola
Chilled Hard-Boiled Eggs with Flavored Salts
Warm Oatmeal with Brown Sugar and Raisins
Cage-Free Scrambled Eggs
Chicken and Herb Sausage
All Natural Bacon
Roasted Breakfast Potatoes
Coffee and Tazo Teas
$36 Per Guest
HAVE IT ALL
Chilled Seasonal Juice
Local and Seasonally Inspired Fruit
Freshly Made Bakeries and Local Specialties
including Gluten Free Options
Individual Local Yogurts
Assortment of Cold Cereals, 2%, Skim, and Soy Milk
Blueridge Porridge, Raisins and Brown Sugar
Cage-Free Scrambled Eggs, Boursin Cheese
Country Sausage and Natural Bacon
Crispy Hash Brown Potatoes
Challah French Toast with Syrup
Brewed Coffees and Assorted Teas
$52 Per Guest
EGG, MEAT AND POTATO SUBSTITUTIONS
Roasted Red Pepper Fritatta
Egg, Asparagus, Tomato and Feta Strata
Mediterranean Chicken and Quinoa Sausage
Chicken and Apple Sausage
Southern Smoked Sausage and Peppers
Turkey Bacon
Herb Roasted New Potatoes
Southern Style Grits
Potato Cheese Casserole
$13 Per Guest
NOTE:BUFFET MENUS WILL BE DISPLAYED FOR A MAXIMUM OF 90 MINUTES, TO ENSURE HEALTH AND SAFETY STANDARDS
A Minimum of 25 guests is required for buffets. A $7.00/per person fee will be added to groups less than 25 guests
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All prices subject to a 24% Service Charge and 8.9% Sales Tax