RECEPTION PRICING IS BASED ON TWO (2) HOUR. ADDITIONAL 30 MINUTES WILL BE CHARGED $5.00 PER PERSON.
Presentation Stations
All Plated Lunches Include Coffee, Iced Tea, and Fresh Bread
All Prices Subject to 24% Service Charge and 8.9% State Sales Tax.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
DRY SNACKS AND DIPS
Bacon Popcorn (20 Servings) 35.00 per Pound
Potato Chips, Pretzels or Bar Mix (20 Servings) 50.00 Per Pound
Mixed Nuts (8 Servings) 34.00 Per Pound
Blue, Gold and Red Tortilla Chips (20 Servings) 50.00 Per Pound
Pico De Gallo or French Onion Dip (20 Servings) 45.00 Per Quart
Guacamole Dip (20 Servings) 55.00 Per Quart
Pimento Cheese Dip (20 Servings) 55.00 Per Quart
Stone Ground Grits Served with White and Yellow Cheddar, Chives,Wild Mushrooms and Pearl Onion Ragout, Red Pepper Jelly, White Georgia Shrimp and Pinestreet Market Andouille or Chicken Sausage
Sweet Potato Biscuits
(minimum of 50 guests)
$20.00 Per Guest​
SHRIMP AND GRITS*
Stone Ground Grits Served with White and Yellow Cheddar, Chives,Wild Mushrooms and Pearl Onion Ragout, Red Pepper Jelly, White Georgia Shrimp and Pinestreet Market Andouille or Chicken Sausage
Sweet Potato Biscuits
(minimum of 50 guests)
$20.00 Per Guest​
We Work With The Best Artisanal Cheese Makers From All Over America And Locally Here In Georgia
Sweet Grass Dairy,Natures Harmony Farmstead Cheese Belle Chevre and Cypress Grove To Name A Few.
Each Display Will Be Accompanied By Seasonal Preserves, House Roasted Nuts, Artisan Bread and Crackers, Along With Local Honey.
(minimum of 25 guests)
$18.00 Per Guest​
ARTISANAL CHEESE SELECTION
Crispy Chicken Tenders and Southern Pulled Chicken
Tomato Jam, Salted Butter
Belgian Waffles, Maple Peach and Agave Syrup
Country Gravy, Goat Cheese Crumbles
Hot Sauce Bar
(minimum of 50 guests)
$22.00 Per Guest​
CHICKEN AND WAFFLES*
White Asparagus, Snow Peas, Celery and Carrots, Cauliflower and Broccoli, Spring Radish, Sunflower Seeds, Meyer Lemon and Caper Dip, Lemon, Roasted Garlic and Artichoke Tapenade, Gluten Free Sesame Seed Cracker and House Made Crisps
(minimum of 25 guests)
$15.00 Per Guest​
PEACHTREE ROAD FARMERS MARKET CRUDITES
Selection of Seasonal Charcuterie
From Atlanta's Finest Aged Meat Producers, Spotted Trotter and Pine Street Market
Includes: Salamis, Aged Meats, Terrines
House Marinated Olives, Basil Infused Bocconcini
Local Made Mustard, Chutneys and Spreads
Artisanal Bread Display and Crackers
(minimum of 25 guests)
$22.00 Per Guest​
ATLANTA'S ABATTOIRS
Freshly Prepared Pasta with Oven Roasted Focaccia, Parmesan Bread Sticks and Lavosh
Caramelized Potato Gnocchi with Organic Chicken, Oven Dried Tomatoes, Artichokes, Ramps and Opal Basil
Black Pepper Penne Pasta With Shrimp, Sweet Peppers, Organic Spinach, Spring Onions and Citrus Cream
Tri Colored Tortellini, Roasted Spring Vegetables, Arugula Pesto
(minimum of 25 guests)
$22.00 Per Guest​
ATLANTAS WEST SIDE LITTLE ITALY*
Sweet Potato Fries with Maple Mustard Dipping Sauce
House Waffle Potato Chips with Smoked Paprika Salt
Potato Skins with Chipotle Chicken, Cheese Sauce, and Chili
Mashed Gold's with Your Choice Of The Following Toppings:
Curry Mayonnaise, Pico De Gallo, Chipotle Mayonnaise ,Malt Vinegar, Siracha Mayonnaise,Bacon, Cilantro, Sour Cream and Shredded Cheese
(minimum of 25 guests)
$20.00 Per Guest​
SIMPLY POTATOES
Create your own Bruschetta with Garlic Toasted Ciabatta, Gluten Free Crackers or Rosemary Croccontinis
Spread it with Fava Bean Hummus, Lemon and Artichoke Relish, Sweet Grass Dairy Chevre, Roasted Garlic Boursin
Top it with: Red Onion Jam, Heirloom Tomato and Mozzarella, Salami and Fennel Salad, Citrus Compote, and Tomato Jam
(minimum of 25 guests)
$18.00 Per Guest​
BRUSCHETTA STATION
Build your Own with Frito Chips, Old South Chili, Farm to Table Veggie and Bean Chili, Sour Cream, Cilantro, Jalapeno, Red Onion, Scallion.Shredded Cheddar Cheese, Pepper Jack, Queso, Red and Green Salsa, Sour Cream, Sriracha
(minimum of 25 guests)
$16.50 Per Guest​
SOUTHERN FRITO PIE
Jumbo Lemon Shrimp, Oysters on the Half Shell and Crab Claws
Served with Poivre Mignonette, Tabasco and Cocktail Sauces, Cucumber Noodle and Pickled Red Onion Salad
$8.00 Per Guest​
SHELLFISH BAR
Must be purchased in 50 piece increments
Lemon Grass and Chicken, Edamme and Vegetable and Pork Dumplings
Crispy Tempura Shrimp, Sweet Chili Dip
Vegetarian Spring Rolls
Vegetable Fried Rice
Fortune Cookies
(minimum of 25 guests)
$24.00 Per Guest​
ASIAN STREET FOOD
Mini Chocolate Mousse Domes
Strawberry Almond Tart
Lemon Meringue Profiteroles
French Macaroons
Chocolate Truffles
(minimum of 25 guests)
$18.00 Per Guest​
FRENCH PATISSERIE
Peach Crisp with Vanilla Ice Cream
Chocolate Pecan Tart
Apple Tarts
Red Velvet Torte
Hummingbird Cake
(minimum of 25 guests)
$18.00 Per Guest​
THE SOUTHERN DESSERT
Grilled Filet Mignon (2oz) served on a Brioche Bun with choice of Smoked Gouda, Aged Cheddar, Roquefort or Gruyere
(1.5 pieces per person)
(minimum of 25 guests)
$20.00 Per Guest​
MINI FILET CHEESE SLIDERS
Assorted Nigiri, Maki, Sashimi,
Wakame Salad, Fried Tofu and Vegetable Salad
Pickled Ginger, Tamari, Wasabi
Based on 3 Pieces Per Person
(minimum of 50 guests)
$26.00 Per Guest​
SUSHI DISPLAY
Hand Picked Urban Lettuce, Romaine, Georgia Arugula and Organic Baby Spinach
Heirloom Tomatoes, Olives Salad, Pickled Red Onions, Cucumbers, Radish, Cage Free Eggs, Sunflower Seeds, Candied Pecans, Salted Almonds, Citrus Segments, Local Sprouts
Crumbled Blue Cheese, Shaved Parmesan, Local Goats Cheese
Make your own Vinaigrette Using Georgia Olive Oils and Flavored Balsamic Vinegars
(minimum of 25 guests)
$18.00 Per Guest​